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Artichoke Dip with Parmesan Recipe

United States

United States Artichoke hearts are readily available in cans and jars in many countries, and are increasingly used in the making of snack dips. Many national chain restaurants in the USA have some variety of artichoke dip, which is usually mayonnaise-based. One easy variation on the creamy artichoke dip is jokingly called the Artichoke Heart Attack, owing to

Ingredients

  • Artichoke hearts, drained and chopped or squeezed
  • Mayonnaise
  • Parmesan or Romano cheese

Procedure

  1. Combine all ingredients to make dip.

Adapted from Wikibooks Cookbook · Cookbook:Artichoke Dip with Parmesan, CC BY-SA 3.0.