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Charoset (Iraqi) Recipe

Lebanon

Iraqi charoset is a dried fruit and nut-based paste served during the Jewish celebration of Passover by Jews from Iraq.

Ingredients

  • 500 ml Iraqi dates, chopped and seeded
  • Water
  • Salt
  • 125 ml chopped walnuts or pistachios

Procedure

  1. Boil dates in lightly salted water stirring frequently until it is a thick paste.
  2. Mix in finely chopped nuts.

Adapted from Wikibooks Cookbook · Cookbook:Charoset (Iraqi), CC BY-SA 3.0.