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Sangría Recipe

Spain · Servings: 6

Ingredients

  • 1 L (8 cups) red wine
  • 2 peaches
  • 1 apple
  • 1 banana
  • 1 orange
  • 3 lemons
  • 125 ml (¼ cup) brandy
  • 4 tbsp sugar
  • 1 cinnamon stick (optional)

Procedure

  1. Pour the wine in a container large enough to hold all the ingredients.
  2. Add the lemon juice, orange and lemon segments, apple pieces, and banana slices.
  3. Add sugar and brandy; stir to mix well using a wooden spoon. Add cinnamon.
  4. Keep in the fridge for at least an hour. Add ice cubes and let it stand 10 minutes before serving.
  5. Serve in tall glasses, including fruit bits.

Adapted from Wikibooks Cookbook · Cookbook:Sangría, CC BY-SA 3.0.